Easter Chocolate Workshop Tuesday 24th March

Event: Easter Chocolate Workshop

Date: Tuesday 24th March

Time: 19.00

Place: Ropes & Twines, 70 Bold Street, L1 4HR, Liverpool

Price: £45 per person

Description:

The chocolate workshop includes an introduction to the 'bean to bar' chocolate process and a tasting of our products. Each person will prepare 2 bars in the shape of Easter eggs to their own style and taste to take home. We also include a glass of Cremant de Bourgogne per person. Duration is around 90 minutes, depending on the size of the group.

Cancellation policy:

You may request to cancel your ticket for a full refund up to 7 days before the date and time of the event.