Limited Edition 59% Vegan Milk Chocolate

TABLE’S 2ND LIMITED EDITION FLAVOURED BAR. FULLY PLANT-BASED. MADE WITH ORGANIC COCOA BEANS FROM ÖKO CARIBE, DOMINICAN REPUBLIC AND FLAVOURED WITH TIGER NUT, ROASTED HAZELNUTS AND A HINT OF BLACKTHORN SEA SALT. 

FERMENTATION: 5-6 DAYS 

DRYING: 10 DAYS AVERAGE 

VARIETY: TRINITARIO 

SORTING: HAND SORTED 

CERTIFICATION: ORGANIC 

HARVEST SEASON: MARCH-AUGUST 

Adriano de Jesús Rodríguez and Gualberto Acebey Torrejón founded Öko Caribe in 2006 aiming at raising the standard of quality cocoa in the country.    

Öko Caribe creates a sustainable environment for the smallholder farmers they work with, maintaining a close relationship with the 180 surrounding workers in the area.   

They ferment and dry at their facility respecting protocols that ensure only the highest quality cocoa makes it through.   

WEIGHT: 70 g 

ALLERGENS: This product contains nuts and may contain traces of dairy and gluten